Authentic Italian Food Culture: Traditional Recipes, Best Restaurants & Local Delicacies of Bologna - 2000 Edition | Perfect for Food Lovers, Travelers & Italian Cuisine Enthusiasts

Product Description

Illus. with large folding map laid-in loose. Brown wrappers. Bologna: l'artiere, 2000.

A guide to the restaurants and delis of Bologna, with recipes, large map, and pocket-sized booklet to carry listing all the places named in the book. Fine condition - a snapshot of the food scene in Bologna in the year 2000.