Practical Sanitary & Economic Cooking by Mrs. Mary Hinman Abel - Healthy Budget-Friendly Recipes for Moderate Incomes | Perfect for Home Cooks & Small Households

Product Description

Brick cloth, gilt-lettered spine. First Edition. N.p.: American Public Health Assoc., 1890.

Mrs. Abel's prize-winning lecture on American nutrition, with comments on the digestibility of cheese, cookery for the sick, vegetable soups, fine wheat flour, salt fish, uses of fats, American needs, lessons from foreign countries, etc. Very good.