The Sephardic Kosher Kitchen Cookbook by David & Suzy - Authentic Jewish Recipes for Holidays & Everyday Meals - Perfect for Shabbat, Passover & Family Gatherings

Product Description

Illus. with drawings by Jean David. Jacket. First Edition in English. Middle Village, NY: Jonathan David Publishers, [1984].

An interesting Spehardic Kosher cookbook, with recipes for jellied cockerel, braised capon, zucchini moussaka, stuffed baby eggplants, sweet and sour onions, beetroot salad, kadaif, apricot pie, etc. The author was born and raised in Bulgaria. Near fine. 

(64)