The National Trust Book of Traditional Puddings by Sara Paston Williams - Classic British Dessert Recipes for Holidays, Tea Time & Family Gatherings

Product Description

Pictorial boards. First Edition. London: David & Charles, [1983].

Paston-Williams wrote numerous books on traditional English desserts for the National Trust, and this is the first edition of one of her most popular. Steamed and boiled puddings, creams, flummeries, fools, snows, syllabubs, and much more - all with historical context. Near fine.

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