Oriental Cookbook: Authentic Asian Recipes by Mitchell & Alice Miller - Perfect for Home Chefs & Cultural Cuisine Enthusiasts

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Illus. from photographs. Jacket. First Edition. Chicago: Rand McNally, [1954].

Recipes for Chinese-American cuisine, as well as slightly more authentic dishes, like yu top (fish pagoda), timsuen yu (sweet & sour fish, egg foo young, sour plum sauce, chicken chop suey, et al. Very good.

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Oriental Cookbook: Authentic Asian Recipes by Mitchell & Alice Miller - Perfect for Home Chefs & Cultural Cuisine Enthusiasts

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Oriental Cookbook: Authentic Asian Recipes by Mitchell & Alice Miller - Perfect for Home Chefs & Cultural Cuisine Enthusiasts

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