Outlaw Cook: A Culinary Adventure by John Thorne & Matt Lewis Thorne | Food Literature & Cooking Memoir | Perfect for Home Chefs & Food Enthusiasts

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Jacket. First Edition. NY: FSG, [1992].

The first edition of Thorne's anthology of writings, including Forty Cloves a Garlic, Italians & Pasta, Russians and Mushrooms, Plowman's Lunch, etc. Near fine.

Outlaw Cook: A Culinary Adventure by John Thorne & Matt Lewis Thorne | Food Literature & Cooking Memoir | Perfect for Home Chefs & Food Enthusiasts

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Outlaw Cook: A Culinary Adventure by John Thorne & Matt Lewis Thorne | Food Literature & Cooking Memoir | Perfect for Home Chefs & Food Enthusiasts

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